Custom Chocolate.
From 1 bar to 1,000+No minimum. No upper limit.
Custom bars, flavors and packaging for your brand, café, team or special occasion.
Your idea. Made tangible.
Recipe & ingredients
Define cacao percentage, sweetness level and preferred sugar, flavor direction, texture and add-ons or inclusions. We also review dietary goals and allergens before testing the recipe.
Format & performance
Tell us how the chocolate will be sold, served, melted, baked or gifted. We’ll explore the right format, portion size, target quantity, storage and delivery requirements.
Packaging & brand
Plan the package structure, artwork and customer experience. We’ll review ingredient and allergen information, nutrition and net-weight needs, case packing, timing and other launch details.
A chocolate product built around your idea.
Bring us an ingredient, flavor concept or customer experience. From coffee, tea and spices to fruit, nuts, botanicals or another compatible inclusion, we’ll explore how it can work with chocolate and your brand through formulation and product testing.
Define the concept
Share your ingredient or flavor idea, target customer, intended use, desired experience, estimated quantities and timing.
Build and test the recipe
We evaluate ingredient compatibility, cacao percentage, sweetness, texture and inclusion level, then prepare a direction for sampling.
Finalize the product
Review the sample and adjust the flavor or texture. Confirm the format, portion size, packaging, label needs and case configuration.
Approve and schedule
Approve the recipe and artwork, then confirm quantities, production timing, packing requirements and delivery details.
Tell us what you're building.
We'll bring the chocolate.
Share your brand, intended use, estimated quantities and timing. We'll discuss the possibilities and project requirements with you directly.
Start with one. Scale without limits.A single prototype, a small launch or 1,000+ pieces—we can build the project around your needs.
Contact us about custom chocolate →
